This popular breakfast sandwich is an iconic meal, made of sunny-side-up egg, slice of cheese, and grilled ham between two buttered homemade muffins.
Baked Garlic Steak
As you know, we take our steaks seriously – a bit on the rare side, but we are perfectly fine with melt-in-the-mouth steaks or well-done ones.
This is one of the tastiest chicken recipes we’ve ever made!
Campfire Pan Seared Salmon (Easy)
Today we are making pan-seared salmon with asparagus twigs, raising the stakes with an embellishment in the form of sauce hollandaise.
Grilling with charcoal on the LifeDoo Floy Fire Version II
Every Pitmaster knows the secret to a great grilled dish is the charcoal. One of the most significant differences in the taste!
Cooking at the Barn: Episode 2
I’ll show you how to elevate pre-prepped meals, and bring/store fresh meats and veggies. Some people choose to take a portable BBQ with them and BBQ all their meals, but sometimes that’s just not possible.
Amazing campground all to ourselves!
We are still in South Texas camping at Lake Corpus Christi State Park kayaking, exploring the beach, and the local food.
We make chicken satay, a popular Indonesian dish, with a combination of spices.
Pulled BBQ Fillet Recipe
This winning combination is tasty, moist, tender, soft, juicy – and easy to pull. You can eat it right off the plate, or put it in a bun, or serve it any way you want.
Campfire Pizza From Scratch
Kellie cooks her camp made Spinach Artichoke Pizza in a Dutch Oven over a Campfire!
Car Camping Set Up | How to Plan for a Camping Trip
There’s nothing quite like waking up in the early morning at a campsite you have chosen to have an outdoor adventure in
Campfire Chicken Cheese Burrito
A different burrito, try impregnating a freshly made piece of dough with chopped veggies and fried chicken strips.